| Dinner
Appetizer
Seafood
Steak
Favorite |
|
Hot and
Open Faced |
|
Choice of
fries or a small garden salad |
|
The Wrangler
Thinly sliced roast beef, mushrooms, bell peppers, onions
and au jus. Smothered with provolone on a grilled roll. |
|
Cheese Melt
Swiss, cheddar, and provolone over spicy sauteed spinach,
tomatoes, and olives on German black bread. |
|
The Knickerbocker
Sliced turkey breast, tomatoes,eggs, avocado, olives and lettuce,
covered with jack cheese on wheat bread. |
|
Reuben, Oh Reuben
Spicy corned beef, sauerkraut, onions,Russian dressing and
Swiss cheese on grilled rye bread. |
|
|
|
Favorites |
|
Served with
steak fries or a small garden salad |
|
The Skewered Club
Triple-decker with ham, turkey, bacon, cheese,
eggs, tomatoes, lettuce and mayo. Choice of sourdough, rye or black bread. |
|
Tuna Steak Sandwich
Seasoned and grilled tuna steak with lettuce, tomato and
garnish on a toasted bun. |
|
B.L.T
Bacon, lettuce and tomato on sourdough or rye toast |
|
No Meat - No MAS
Vegetarian with spinach, sprouts, tomatoes, avocados, and
mushrooms on sourdough, rye or black bread.
Served with fruit garnish. |
|
|
|
Lunch Appetizer
Char Broiler
Open Face
Salads |
