| Click on Restaurant name Notable Entrees | ||
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94th Aero Squadron (Balboa Ave) |
Omelette Bar, Belgian Waffles, Carved Roast Beef, Leg of Lamb, Eggs Benedict, Baked Salmon, Strudels, Crepes Suzette, Salads, More..... |
Aviara |
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Atoll |
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Bali Hai |
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Barona Casina |
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Blue Crab (Point Loma) |
Calamary Relleno, Lightly floured and sauteed, stuffed with blue crab meat, jack cheese and mild greenpepper served with a pico de gallo |
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Bollicine (La Jolla) |
International Champagne Sunday Brunch, A Champagne Mimosa comes with your choice of any one country (All Items Include Homemade Bread, Potatoes, and Fresh Fruits) 10:00 AM to 3:00 PM |
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The Beach House (Cardiff) |
Filet Mignon Bendict, Broiled medallions of filet and poached eggs over grilled English muffins, hollandaise served on the side |
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Chez Loma (Coronado) |
Brunch Sun 10am-2pm, Brunch includes fresh fruit, a croissant, marion blackberry preserves and honey butter and choice of entree, coffee or tea 2 examples of many: Eggs Benedict, Poached eggs topping a croissant croustade with Canadian bacon and Hollandaise sauce Quiche A La Grandmere, A classic quiche with mushrooms, smoky bacon, and parmesan cheese |
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The Crab Catcher (La Jolla) |
10:30 a.m. to 3:00 p.m, Example: Eggs Benedict, Poached eggs and Canadian bacon on a toasted English muffin with hollandaize sauce |
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The Field (Gaslamp) |
Traditional Irish Breakfast -- Eggs, rasher, sausage, fried tomato, potatoes, black & white pudding. Served with choice of toast. |
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Gulf Coast Grill (Park Ave) |
Darrell's Crab Cakes and Eggs, With whole grain mustard Hollandaise |
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Hamburger Mary's |
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Humphrey's by the Bay (Shelter Island) |
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Jake's Del Mar (Del Mar) |
Each Entree includes assorted fresh baked pastries, choice of fresh squeezed juice or fresh fruit, Jake's Beach Style potatoes or tomato-cucumber vinaigrette Quiche Del Mar, Crab, shrimp, artichoke hearts, sour cream, Monterey Jack cheese |
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Karl Strauss Brewery |
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M.B. Sports Bar & Grill (Pacific Beach) |
Mission Beach Sunrise, Two tortillas with two grilled eggs sunnyside up, jack and cheddar cheeses melted on top, and covered with guacamole, sour cream, and salsa |
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Neimans (Carlsbad) |
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Peohes (Coronado) |
Crab Omelet Florentine, Stuffed with Lump crab meat and jack cheese. Served on a bed of spinach and topped with a champagne cream sauce |
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Pine Hills Lodge & Dinner Theater (Julian) |
Sunday Champagne Brunch Buffet 9:00 a.m. - 2:00 p.m. Fresh Baked Jumbo Cinnamon Roll, Malted Belgium Waffle, Cinnamon French Toast, Cheese Blintzes, Stuffed Omelettes |
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Roppongi (La Jolla) |
Hibachi Grilled Ginger Lemongrass Marinated Chicken, with Wild Mushrooms and Roasted Garlic |
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Saska's Restaurant (Mission Beach) |
Eggs New Orleans, crab meat, poached eggs, sauce Hollandaise over toasted English muffin |
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Top of the Cove (La Jolla) |
Sunday 10:30 a.m. to 3:00 p.m. Entrees will include Fresh Baked Cinnamon Sticky Buns, Fresh Muffins, Fresh Variety of Breads and Selected Fresh Fruits of the Season. Eggs Brioche,Grilled Pancetta on Toasted Brioche served with Enhanced Sauce Bernaise |
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Trattoria Acqua (Italian) |
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Vegetarian Zone (Downtown) |
Southwest Tempeh Scramble, Seasoned tempeh, scrambled with hot & sweet peppers, red onions, corn tortilla strips, topped with melted cheddar and served with brown rice choice of refried beans, home fries, or fresh fruit |
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The Westgate Hotel (Downtown) |
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